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OUR COMMITMENT

 BEING ECO-RESPONSIBLE

A'mare Corsica is committed to an environmental approach in all areas of sustainable tourism management while preserving the services of a luxury hotel.

Corals Under the Sea
Anchor 1

ENVIRONMENTAL POLICY

Our staff is trained in selective sorting, water and energy saving.

ROOM LAYOUT

A'mare supplies paper baskets with selective sorting in the room.  Welcome products are purchased from eco-responsible companies.  The bedroom linen is French-made.

DISPLAYING ECO-GESTIONS

In-room displays to allow our guests to choose the frequency of cleaning the sponges.  Written display of small gestures of energy preservation.

WATER MANAGEMENT

Installation of equipment necessary for good water management. 

Planting Corsican species which requires little watering.

Our establishment complies with regulations on the distribution, collection and treatment of water.

Swimming pool and maintenance products are stored in conditions that do not allow any damage to the environment and health: retention system and secure premises.

We use an alternative solution to chlorine in our spas (Brome).

MOBILITY

The Miramar has an electric vehicle and has 2 electric vehicle charging stations

FAUNA AND FLORA

We provide customers with information on the surrounding fauna, flora and natural sites and on appropriate behavior to preserve protected species and areas.

RESOURCE MANAGEMENT

We complete the monthly monitoring table for energy consumption (electricity, gas, water).

Implementation of a procedure to turn off electrical appliances and lighting when rooms/rentals and meeting rooms are in use.unoccupied

Cold and hot appliances (fridges, freezers, cold rooms, heat boxes, ovens, etc.) are checked and maintained at least once a year

More than  75% of the bulbs in our establishment are energy efficient (including at least 50% LEDs).

Exterior lights (driveways, parking lots, etc.) are turned off when they are not essential.

EATING

At each meal, we use a large majority of products of organic origin, eco-labeled or locally produced. Our cold meats and cheeses are locally produced. We use organic flour and eggs. The fish is fishing fish and not farmed. We also offer Vegan dishes.

LIVING ENVIRONMENT

Smoking is prohibited in 100% of rooms & suites the establishment, and we favor ventilation of common areas whenever possible

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